August 26, 2016 by Baxter Dmitry

We all know that eating processed or fast foods is very harmful to our overall health. McDonalds Corporation, the world’s leading dealer of GMOs and Frankenfoods, has suffered a major downturn in revenue in recent years thanks to a global awakening regarding the dangers of toxic, commercially processed “food.”

However many health conscious people retain a soft spot for McDonalds French fries. ‘Fries are just potatoes, oil and salt, right?’ they say. Wrong. These people could not be further from the truth.

Research has revealed that French Fries are actually comprised of 19 shocking ingredients. The staple side dish is a lab experiment in creating an item that looks and tastes like a potato product but is actually a chemically engineered concoction of GMOs, trans fats, chemical stabilisers, preservatives, wheat, milk, and beef derivatives, as well as poisonous additives derived from petroleum and silicone.

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